All Posts by Colette Broomhead

Five ways with…breadcrumbs #1

Well I hope you’ve all been busily whizzing up your old stale bread to create a variety of delicious breadcrumbs?  Wondering what to do with them now?  Well here are a few ideas… Number 1 – breaded chicken goujons  You will need: 2 chicken breasts cut into strips 2 eggs 1 oz flour 2 oz […]

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