Category Archives for Al Fresco Dining

Recipe: Smoked Haddock Quiche

Smoked Haddock Quiche. A flaky, buttery crust packed with creamy smoked haddock, cubes of potato, caramelised onion and a fresh, clean hit of parsley.   This isn’t a recipe to attempt after work when the evening is rushed and full of chores to complete.  Make this instead on those luxuriously relaxed weekends where you can afford […]

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Recipe: Smoked Mackerel Pâté

This creamy smoked mackerel pâté is bursting with the contrasting flavours of earthy smoked fish, the fresh, clean taste of chopped parsley and lemon juice, and finished off with the tang of chopped gherkin… This is one of those wonderful recipes that is pure simplicity to prepare (with just 6 ingredients, how could it be anything else?), but absolutely full […]

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Recipe: Crab Linguine

…linguine, slicked in an unctuous dressing of olive oil, crushed fennel seeds, garlic, lemon, parsley and chilli with delicate flakes of sweet and salty crab stirred through… You know those days when you don’t stop, from the moment you first haul yourself out from under your duvet and put your little tippy-toes on the cold, hard floor? If the answer […]

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