The perfect welcome home! Tender lamb shanks & beads of bloated pearl barley in a rich, deep sauce, sweet with carrot and honey, yet aromatic with coriander seeds and sherry… My slow cooker spends most of the year gathering dust in the back of a cupboard, but each year, around October time, I suddenly yearn […]
Continue readingThe perfect weekday work lunch I came up with this recipe in an attempt to use up some veg that was starting to look a bit sorry for itself. I had no intention of using it for the blog but frankly, it’s just so good, I had to share it! I’ve made enough to give […]
Continue readingOctober in season; a time for celebrating with food I love how food is so interwoven into our culture, that just by looking at what is coming into season, we can immediately get a sense of what cultural occasions and feasts are approaching. This month, pumpkins will be carved, the first cranberries will be purchased […]
Continue readingSeptember’s top recipe shares from around the Blogosphere… A fab selection in my recipe share this month! I’ve just noticed that they’re all vegetarian! Purely coincidence – I must have been really feeling the veg in September… 1) Acorn Squash, Brown Rice & Chickpea Burgers – from Stovetop Story After last week’s veg box delivery, I […]
Continue readingThis recipe is dedicated to my friends, Nick and Elise, whose new house we visited last weekend, and who, very kindly, allowed me to go and fill a bag with apples from the two trees in their garden. I could I suppose have given them the crumble I made by way of thanks, but, umm, well, […]
Continue readingSeptember in season; A Time For Crumbles & Crab Apples As the evenings start to draw in and the mornings to dawn a little cooler, we can comfort ourselves with the knowledge that there is a wealth of new food in season this month to bring a warming Autumnal glow to our tables. Following on from […]
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